PRITAM CHAI is a premium tea blending company in western India since 2001. With an annual turnover of XYZ crores it has a formidable presence in western India. With a huge number of the aromatic Pritam Chai tea lovers the brand has evolved into a flavourful and force to reckon with in the beverage market. Packed with antioxidants that help manage weight issues and boost the immune system there is a love and trust relationship that has brewed between Pritam Chai and its loyal consumers over the last two decades. The finest tea leaves plucked from home grown estates, the group of directors of Pritam Chai have established a tradition of quality with tea connoisseurs around the world.
We are associated with India’s best tea gardens, plantations and estates. We personally supervise the tea growing process ensuring the best share of rich tea harvest.
We have a holistic process of selecting the best tea leaves from tea estates and garden across the country that relies on science of look, smell, and taste and years of experience.
Tea is to the body as music is to the soul. Our tea is also the labour of several processes including withering, fixing, oxidification, rolling, drying and sorting. We adhere to a stringent quality policy to ensure our customers get the world’s best tea always.
The different teas now go through several rounds of sample testing by tea connoisseurs and experts on the scent, character and strength. The verdict which is formed within a few seconds is based on many years of experience.
Blending tea is more art than science as it demands more imagination than attention. Our age-old formula of Mast Chai, Elaichi Chai and Chocolate Chai has the best flavours of natural ingredients, herbs and spices making it unique and flavourful.
All types of teas are then tested for its flavour, colour, aroma and after taste by tea experts who bring in years of experience with them. Every single batch of tea is approved by them before it goes into distribution.
Best practices are adhered to while packing Pritam Chai to ensure that the natural goodness and aroma of the tea is maintained at all points in time.
